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Before you jump to One layer Pattie in pateela recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.
Changing light bulbs is definitely as good a spot to begin with as any. Obviously you shouldn’t confine this to only the cooking area. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don’t need them.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that difficult. It’s concerning being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to one layer pattie in pateela recipe. You can have one layer pattie in pateela using 17 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook One layer Pattie in pateela:
- Get For dough
- Provide all-purpose flour
- Use teaspoon salt
- Prepare butter
- You need Lukewarm Milk as required for kneeding
- Get For stuffing
- Get chopped onion
- Get butter
- Provide all-purpose flour
- You need milk
- Use crushed black pepper
- Get chopped green chillies
- Get Salt as per taste
- Get shredded chicken
- Provide oil
- Use For egg wash
- Provide egg
Steps to make One layer Pattie in pateela:
- Sub sa phly ik bowl MN all-purpose flour, salt, butter dal kar achi trhn mix krn crumbs jaisi shape MN
- Ub isy Milk sa gratually Knead krn or isy Bht achi trhn Knead krn phir 30 minutes ke liye refrigerator MN rkhndain
- Jab tak stuffing tyyr krn js ke liye ik fry pan MN oil Daal kar is MN butter add krn phir chopped onion add krn just pink hny tak fry krn
- Ub is MN all-purpose flour add krn or achi trhn mix krn
- Ub flame sa Hata kar milk add krn or achi trhn mix krn Ub dobara flame par rakh is MN salt, crushed black pepper, garam masala and shredded chicken add krn achi trhn mix krn or flame off krdain stuffing tyyr hai isy room temperature par thanda krn
- Ub dough ko refrigerator sa nikal kar bail lain or round cutter sa cut Krlain
- Ub is trhn 8 round circle cu krlain ik base ik top par hoga
- Ub base mn stuffing rakh kar upar top layer rkhn or isy mould MN rakh kar egg wash krn
- Pateela ko 30 minutes medium to high flame par pre heat krn
- Ub is MN stand rakh kar mould ko is par rakh dain low flame par 30 minutes ke liye lkn 15 minutes bd check zaror krlain qk sub ke stove ka flame different hata hai hoskya jld he bake hojy or tome bh Lai skta hai
- Now tyyr hai Bht mazy ke one layer mini chicken Patties
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