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Before you jump to Steamed Chicken momo recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. Working out at the gym isn’t something people decide to do when they get off from work. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.
Walk up the stairs. Walk up the stairs to where you live or work instead of using the elevator. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, using the stairs is a great way to get some extra exercise. Even if you do live or work on one of the upper floors, you can still get off of the elevator first and climb up the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. Even just a individual flight of stairs, when walked up or down a few times a day–can be a great improvement to your system.
There are a lot of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or restricted diets. You can do small things every day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Wanting to get in as much exercise as possible is another. Remember: being healthy isn’t just about slimming down. You really want your body to be strong too.
We hope you got insight from reading it, now let’s go back to steamed chicken momo recipe. To cook steamed chicken momo you need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken momo:
- Take For stuffing
- Get 550 gms chicken mince
- Get 500 gms (gross weight) onion finely chopped
- Use as needed Little spring onion(optional)
- Take 3 tbsps Ginger paste
- Get 80 gms Room temperature butter (optional)
- You need 3 tbsps soya sauce
- Prepare as per taste Salt
- Take For Dough
- Prepare 450 gms maida/ All-purpose flour
- Provide 3/4 cup-
- Use 1 cup water (room temperature)
- Prepare For steaming
- Provide as required Enough water to steam in the steamer bottom vessel
Instructions to make Steamed Chicken momo:
- Mince the meat, peel and chop the onion, peel and grind the ginger. Put everything in the bowl and mix.
- Once mixed, add the salt as per taste. Cover and let it rest for at least half an hour in the fridge.
- Shift the flour, knead it into tight dough so that no extra flour is needed to roll it. Cover and let it rest for at least 20 mins or so. - (see recipe)
- Now take small dough pieces and roll it like a Puri keeping the edges thin and keep the stuffing in the centre and fold it and press the edges to seal the momo/ dumpling. - (see recipe)
- Arrange and keep it in a greased /oiled momo steamer and steam it for 30 minutes. Serve hot with soup and Garlic Tomato chutney, Chilli oil dip/ sauce and soya sauce. - (see recipe)
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