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Smokey Paprika Salmon Salad
Smokey Paprika Salmon Salad

Before you jump to Smokey Paprika Salmon Salad recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to smokey paprika salmon salad recipe. To make smokey paprika salmon salad you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Smokey Paprika Salmon Salad:
  1. Get pink canned salmon drained
  2. Prepare vegetable oil
  3. Prepare dill weed
  4. Get smoked paprika
  5. You need sweet pickle relish
  6. Use mayonnaise
  7. Get onion powder
  8. You need medium Kosher pickle
Instructions to make Smokey Paprika Salmon Salad:
  1. Heat a pan, add the oil. Add the salmon and fry till all liquids are gone. Get the salmon a little crusty.
  2. Add the dill weed and onion powder. Turn off the heat. Add the mayonnaise, Mix well.
  3. Cut the pickle into spears. Sprinkle with smoked paprika.
  4. Serve I hope you enjoy!

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