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Awesome oven cooked brisket with coffee rub
Awesome oven cooked brisket with coffee rub

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We hope you got insight from reading it, now let’s go back to awesome oven cooked brisket with coffee rub recipe. You can cook awesome oven cooked brisket with coffee rub using 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Awesome oven cooked brisket with coffee rub:
  1. Provide beef brisket
  2. You need beef broth
  3. You need brewed black coffee
  4. Get worcestershire
  5. Use jalapeño
  6. Use white or yellow onion
  7. Use garlic (minced)
  8. You need brown sugar
  9. You need oil
  10. Take rub
  11. Take ground chipotle
  12. Use ground coffee
  13. Provide black pepper
  14. Get salt to taste
Instructions to make Awesome oven cooked brisket with coffee rub:
  1. preheat oven to 300
  2. cut onion into skinny strips, mince garlic, and slice jalapeños
  3. heat oil in skillet on stove, add half garlic
  4. mix chipotle, coffee, pepper, and salt and rub over brisket. cook brisket in skillet 4-5 minutes per side
  5. remove brisket, re rub with brown sugar. layer onions and jalapeño slices on bottom of oven safe 13" by 9" pan. place brisket on top. mix the beef broth and Worcestershire with the remainder of rub, brown sugar and garlic. pour over top of brisket. pour coffee into pan until liquid reaches hallway up on the brisket. put some of the onions and jalapeños on top of brisket
  6. cover pan with tin foil and place on middle rack in oven. cook for 3 1/2 hrs, flipping brisket over ( recovering with onions and jalapeños) half way through.
  7. remove brisket and let sit for 25- 30 minutes. drain remainder of pan into colander and shake rub remnants and liquid off of the onion and jalapeño mix. use as garnish for brisket

Marinades, rubs, and sauces for fall-apart tender "Really good! Instead of cooking it in the oven for hours, I put this in the slow cooker all day. Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy. This brisket dry rub brings coffee to the table and adds subtle flavor. These flavors will baste the brisket as it smokes.

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