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Beef brisket ragu with savoury semolina and wilted spinach
Beef brisket ragu with savoury semolina and wilted spinach

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We hope you got benefit from reading it, now let’s go back to beef brisket ragu with savoury semolina and wilted spinach recipe. You can cook beef brisket ragu with savoury semolina and wilted spinach using 21 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Beef brisket ragu with savoury semolina and wilted spinach:
  1. Get beef brisket
  2. Take beef stock
  3. Take onion
  4. Take carrot
  5. Get fennel
  6. Use red wine
  7. Get fresh thyme
  8. Take Salt
  9. Provide passata
  10. Take star anise
  11. Take Few mixed colour peppercorns
  12. Take garlic
  13. Get bay leaves
  14. Provide For semolina
  15. Get semolina
  16. Take chicken stock
  17. You need 0 fat greek yoghurt
  18. Provide To finish
  19. Use spinach
  20. Prepare Grated parmesan
  21. Prepare Flat leaf parsley
Instructions to make Beef brisket ragu with savoury semolina and wilted spinach:
  1. In a large skillet brown trimmed and seasoned meat from both sides on little bit of olive oil.
  2. Add chopped onions, carrots, garlic and fennel and sear it little bit as well. Cover with beef stock and red wine. Ad bay leaves, star anise, thyme and peppercorns.
  3. Let it simmer for 5 - 6 hours. Take beef out and strain stock getting rid of all the veg and herbs. Put beef and stock back to skillet and add carrots shavings from 0,5 carrot. Top it up with water if necessary. Simmer for another 30 min. Beef should be falling apart now. Add passata and cook it further until sauce is thick
  4. In a seperate pot heat up chicken stock and when starts to boil whisk semolina in. Take it off from heat and add yoghurt to it.
  5. In a seperate pot bring little bit of water to boil and cook spinach.
  6. Pour a layer of semolina on a plate. Then goes ragu and spinach. Finish with parmesan and parsley

Originally from Iraq, Safta Rachel made mountains of rice for savory stews, and her cooking filled our house with the most exotic aromas. Sweet Savoury Eggs Breads + Slices Drinks. Remove from the pan and set aside. spiced texan beef brisket sliders. How to Use Leftover Beef Brisket. One of my favorite things about BBQ beef brisket are the leftovers!

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