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五香炆牛腩 (Five Favor Beef Brisket)
五香炆牛腩 (Five Favor Beef Brisket)

Before you jump to 五香炆牛腩 (Five Favor Beef Brisket) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that hard. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to 五香炆牛腩 (five favor beef brisket) recipe. To cook 五香炆牛腩 (five favor beef brisket) you need 22 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare 五香炆牛腩 (Five Favor Beef Brisket):
  1. You need Core Ingredients
  2. Prepare x Beef Brisket (牛腩)
  3. Provide Unit x Chopped Onion
  4. Take Unit x Chopped Garlic Ball
  5. Provide Unit x Green Onion
  6. You need x Ginger (with Skin & Washed)
  7. Get Some Sake / White Wine
  8. Use Broth Ingredients
  9. Use Big Unit x Crystal Sugar (冰糖)
  10. Provide x Fennel (小茴香)
  11. Use Unit x Star Anise (八角)
  12. Take x Cloves (丁香)
  13. Prepare x Sichuan Pepper (花椒)
  14. You need x Chinese Cinnamon (肉桂皮)
  15. Get Unit x Cardamom (草果)
  16. You need Unit x Bay Leaves (Optional)
  17. Provide Some Soy Sauce
  18. Take Some 老抽
  19. Provide x Salt (Little Salt is OK)
  20. Prepare Vegetables
  21. Prepare Some White Radish (白蘿蔔)
  22. Use Some Carrots (紅蘿蔔)
Steps to make 五香炆牛腩 (Five Favor Beef Brisket):
  1. Water Clean Beef Brisket for 5 mins to remove excessive blood from the meat, then remove the Beef Brisket and rinse it with tap water
  2. Pan Fry Beef Brisket: #1 High Heat with some oil to cook Beef Brisket turn brown on the outside. #2 Add the rest of Core Ingredients and fry them until all turn brown. #3 Add Sake for adding the smell
  3. Stew Beef Brisket: #1 Add all Herbs and Sauce to pan with the Beef Brisket. #2 Add hot water (or slowly adding cold water) to good level (at least covering all the ingredients, suggest more than that if you have a loose pan lid) that can stew the Beef Brisket for 1.5-2 hours. #3 Once the water gets boiled, turn fire to Medium Heat. #4 Occasionally check on water level to ensure no burn out. #5 Stew for recommend of 1.5 to 2hrs depending on the type of meat and amount
  4. Add Vegetables: #1 At last adding the Vegetables and stew them until they get soft - recommend to add the Vegetables in the last 20 mins for the best result.

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