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Apple-Glazed Beef Brisket
Apple-Glazed Beef Brisket

Before you jump to Apple-Glazed Beef Brisket recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry options to increase the money you save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, all things considered. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let’s go back to apple-glazed beef brisket recipe. To make apple-glazed beef brisket you need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Apple-Glazed Beef Brisket:
  1. You need (2 1/2 - 3 lb) beef brisket, trimmed
  2. Get onion salt
  3. Use garlic, cut in halves
  4. Prepare whole cloves
  5. Take apple jelly
  6. You need dry white wine or white wine vinegar
  7. Prepare brown mustard
  8. Use pepper
  9. You need curry powder
  10. Get onion salt
Steps to make Apple-Glazed Beef Brisket:
  1. Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef.
  2. Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven.
  3. Preheat oven to 325 degrees.
  4. In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze.
  5. Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve.

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