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Banana Peel Vegan “Pulled Pork” Burger
Banana Peel Vegan “Pulled Pork” Burger

Before you jump to Banana Peel Vegan “Pulled Pork” Burger recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances will certainly boil water or steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you ensure that the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry features to increase the money you save.

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We hope you got insight from reading it, now let’s go back to banana peel vegan “pulled pork” burger recipe. You can cook banana peel vegan “pulled pork” burger using 25 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Banana Peel Vegan “Pulled Pork” Burger:
  1. Get For the burger:
  2. Use banana peels
  3. Provide Salt
  4. You need Water
  5. Use large onion
  6. You need Oil for frying
  7. Get Spices
  8. Provide oregano
  9. Get garlic powder
  10. Provide Provençal
  11. Take cumin
  12. You need nutritional yeast
  13. Prepare Fresh coriander
  14. Provide Sauces
  15. Provide powdered smoke or liquid smoke
  16. Use soy sauce
  17. Use BBQ sauce (You can put more if you want)
  18. Take More ingredients
  19. Prepare Vegan bacon
  20. Use Vegan cheese
  21. Prepare If you are not vegan or vegetarian you can use classic cheese and bacon
  22. Take For the finish
  23. Take burger buns, use Brioche bread
  24. Get Vegan mayonnaise (optional)
  25. Prepare Fresh onion
Instructions to make Banana Peel Vegan “Pulled Pork” Burger:
  1. Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes.
  2. Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife.
  3. In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes.
  4. Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce.
  5. Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest.
  6. Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted.
  7. Put the banana peels, cheese, bacon and raw onion.
  8. Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!

I created the best vegan pulled pork burger ever! No exotic and hard to find ingredients, such as Jackfruits, just simple, affordable mushrooms! As you can suspect, eating this vegan pulled pork burger was a complete mess. Oh, but a tasty, tasty mess. 😀. Jackfruit Pulled Pork Vegan Pulled Pork Making Pulled Pork Pulled Pork Recipes Cooking Bananas Eating Bananas Vegan Meat Recipe Vegan Recipes Pork Chewing on a raw banana peel is an extremely unpleasant experience.

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