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We hope you got benefit from reading it, now let’s go back to chicken and broccoli cheese soup recipe. You can have chicken and broccoli cheese soup using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make chicken and broccoli cheese soup:
- Use chicken and broccoli soup
- You need chicken breast
- Prepare broccoli
- Provide Mrs. Grass soup mix
- Provide Velveeta cheese
Steps to make chicken and broccoli cheese soup:
- Boil 1lb of chicken. Strain the water then use two forks to separate chicken to desired size. Using a large pot, place the chicken into 9 cups of water.
- Bring 9 cups of water and chicken to a boil stir in entire contents of Mrs.Grass soup cartons.
- Add 1lb of fresh or frozen broccoli to your soup.
- Add 1/2 - 1 box of Velveeta cheese depending on your preferences (cut into portions for a quicker melt). Stir frequently until cheese is evenly melted. Let cool then serve.
Chicken is simmered with broccoli, single cream, chicken stock and Cheddar cheese. This Broccoli Cheese Soup reminds me of the broccoli cheese soup that they make at The Pizza Factory. Creamy, cheesy soup with vibrant broccoli is one of our favorite soups on a cold day, or as a fragrant spring supper. We love to add tender chicken and potatoes for extra bulk. Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal.
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