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Before you jump to Orzo pilaf recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let’s go back to orzo pilaf recipe. To cook orzo pilaf you only need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Orzo pilaf:
- Use chicken broth
- Prepare orzo, pasta
- You need bacon, cooked & crumbled, set aside
- Provide diced onion
- Use garlic, minced
- Use each red & green peppers, diced
- Use diced fresh mushrooms
- Use salt & pepper, to taste
Instructions to make Orzo pilaf:
- In a pot, bring broth to a boil, cook pasta til al dente.
- Cook bacon in a large skillet, crumble, set aside
- Drain off bacon grease but leave about 3 tbls, add onions, garlic, peppers & mushrooms saute til tender.
- Add pasta into the vegtables, stir add crumbled bacon.
- Enjoy
Your orzo pilaf could look mushy when it's cooked but don't worry, it will be al dente when it's cooled. The orzo box was no exception. They had a recipe for Mediterranean Orzo Pilaf. Some of the ingredients were processed products like dried Italian seasoning, bouillon cubes, and garlic powder. Orzo is a small, rice-shaped pasta, made bright and savory here with fresh mint and chicken broth.
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