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Before you jump to Apple Sauce Baby Food recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to apple sauce baby food recipe. You can have apple sauce baby food using 1 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Sauce Baby Food:
- Provide organic apple
Steps to make Apple Sauce Baby Food:
- Peel and core the apples.
- Cut each in four pieces
- Put apple pieces in blender and blend on high. The result should resemble stlre bought applesauce in texture. You can also grate the apples for this recipe. You can also stop blending when apples are still little grainy (like mine) for toddlers.
- Optional: drizzle with lemon juice to keep it from changing color. Keep refrigerated fir a few hours. Best when eaten fresh.
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