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We hope you got insight from reading it, now let’s go back to moist chocolate cake recipe. You can cook moist chocolate cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Moist chocolate cake:
- Get flour
- Prepare sugar
- Get eggs
- Use cocoa powder
- Get butter milk
- Take baking powder & baking soda
- Provide groundnut oil
- Use salt
- Use Hot water
Instructions to make Moist chocolate cake:
- Put all dry ingredients in a bowl and mix thoroughly with a whisker
- Break your egg into the bowl,pour in your butter milk and oil and mix very well
- Pour in the hot water(not boiling water but it should be hot) and mix gently
- The consistency of your batter should be a little bit runny(not too thick).such that when you raise your your spatula or whisker,the batter runs down immediately
- Lastly,pour your mixture into a baking pan and bake at low heat
- For the frosting, u mix butter,icing sugar and milk with a mixer
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