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Methi saag and mix vegetable stir fry
Methi saag and mix vegetable stir fry

Before you jump to Methi saag and mix vegetable stir fry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

Even though it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. It’s related to being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to methi saag and mix vegetable stir fry recipe. To cook methi saag and mix vegetable stir fry you need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Methi saag and mix vegetable stir fry:
  1. Get 300 gm methi leaves
  2. Get 1 potato cut into cubes
  3. Provide 1 small piece pumpkin chopped
  4. Get 1 tsp nigella seeds
  5. Take 2 green chillies chopped
  6. Provide 1/2 tsp turmeric powder
  7. Get To taste salt and sugar
  8. Prepare As needed oil
Steps to make Methi saag and mix vegetable stir fry:
  1. Heat oil and temper nigella seeds and green chillies
  2. Add the sliced vegetables and saute well adding salt and turmeric powder and cover
  3. As it is soft and the methi leaves and stir fry,covering it

You can always add cooked meat or paneer to saag if you want - just stir it in! Mixed vegetables wrapped in a crispy filo pastry. Saag Bhaji Stir fried spinach with a hint of garlic. "Mixed Vegetable Achar", is a must in winter as we get really fresh and various varieties of This North Indian style Mixed Vegetable Achar goes extremely well with parathas/rotis. Jeera Aloo/Alu jeera Kadai Paneer Kaddu ki Sabzi/Pumpkin Curry Lal Bhaji(Red amaranth)Saag Methi Bhaji(Stir fry). Plate and serve this healthy tilapia and mixed vegetable stir-fry!

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