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We hope you got insight from reading it, now let’s go back to chamchijeon 참치전 recipe. To make chamchijeon 참치전 you need 17 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Chamchijeon 참치전:
- Provide Dipping Sauce
- Provide soy sauce
- Provide water
- You need cane vinegar
- Prepare sugar
- Get few large pieces of onion
- You need Ingredients
- Take tuna, well drained, 5 ounce cans
- Provide eggs
- Use AP flour
- Use onion, minced
- Take scallions, minced
- Get medium red chili pepper, minced
- You need sea salt
- Provide ground black pepper
- Get sesame oil
- Prepare canola or grapeseed oil
Instructions to make Chamchijeon 참치전:
- Add all of the dipping sauce ingredient to a small mixing bowl. Whisk until the sugar dissolves. Set aside.
- In a large bowl, add the rest of the ingredients except the oil. Mix well, breaking up the tuna. The mixture should resemble a loose paste.
- Heat the cooking oil in a large skillet over medium-high heat. Put Chamchijeon batter into the skillet, 2 spoonfuls per pancake. Flatten with a spatula. There should be around 12 little pancakes in all.
- Fry until golden brown on each side
- Serve hot with dipping sauce.
I made a Korean Tuna Pancake (참치전 It's a pretty common dish in Korea that you can easily make. Похожие видео. Tuna pancakes (Chamchijeon: 참치전) with Английский subtitles Complain.
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