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Filipino Chicken Adobo
Filipino Chicken Adobo

Before you jump to Filipino Chicken Adobo recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going more green.

Changing light bulbs is as good a spot get started on as any. Obviously you shouldn’t confine this to merely the cooking area. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that’s good. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in different rooms, not merely the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don’t need them.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to filipino chicken adobo recipe. To cook filipino chicken adobo you need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Filipino Chicken Adobo:
  1. Get 1 kilo chicken cut into pieces
  2. Prepare 1 head garlic 4-5 garlic cloves crushed and the remaining minced
  3. Take 2 tablespoons oil
  4. Take 4 pieces bay leaves
  5. Provide 1/2 tablespoon peppercorn
  6. Use 1/2 cup white vinegar (sugar cane or balsamic goes well too)
  7. You need 1 cup soy sauce
  8. Prepare 1/4 cup water
  9. Provide 1/2 tablespoon sugar
  10. Get Optional: peeled hard-boiled eggs and/or potatoes cut in quarter
Steps to make Filipino Chicken Adobo:
  1. Marinate chicken in soy sauce and vinegar with the crushed garlic for at least 2 hours or even overnight. The longer the chicken stays in the marinade, the tastier and flavorful it becomes.
  2. Heat oil in pan and cook remaining minced garlic until light golden brown. Set aside toasted garlic as toppings later. Remove chicken from the marinade (keep marinade sauce) and pan fry chicken in the same oil as the garlic for about 3-5 minutes per side or until it browns a little. Don't worry about having to cook chicken through just yet, as you will still let it stew later.
  3. Put back marinade sauce from earlier and add water, sugar, peppercorn, and bay leaves. Add optional potatoes and peeled hard-boiled eggs. Let it simmer for about 20-30 minutes. You will know chicken is cooked once it is fork tender is starting to release oil. I like my adobo on the drier side so I let the it simmer until the sauce thickens and mostly evaporated.
  4. Serve with white rice topped with toasted garlic and enjoy!

Chicken thighs and drumsticks braised in pungent vinegar and soy sauce with an addition of garlic and ginger. Chicken Adobo is a Filipino chickenrecipe that is well loved by many people. The ingredients are chicken, bay leaves, black peppercorn and bay leaves. You can use any parts of the chicken. Chicken adobo is one of the most famous and talked-about dishes in Filipino cuisine.

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