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泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO)
泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO)

Before you jump to 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some improvements. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that difficult. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to 泰式羅勒炒豬肉碎 thai basil minced pork with rice (pad kra pao) recipe. To make 泰式羅勒炒豬肉碎 thai basil minced pork with rice (pad kra pao) you only need 12 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO):
  1. You need 300 grams - ground pork
  2. Use 1 box - of basil leaves (sweet basil works too)
  3. Take 3 - long beans (cut into 1 inche)
  4. You need 2 - chilli padi
  5. Use 2 cloves - shallots (optional)
  6. Use 6-8 cloves - minced garlic (optional)
  7. Get 2.5 tablespoons - Oyster sauce (I used organic mushroom sauce)
  8. Provide 1 tablespoon - Soy sauce (I used coconut aminos)
  9. Use Half tablespoon - fish sauce
  10. Use 2.5 tablespoons - brown sugar (I used cane sugar)
  11. Provide White pepper
  12. You need Sesame oil
Instructions to make 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO):
  1. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
  2. Added in ground pork - stir fry till its about 70% cooked then add the long beans
  3. Once the pork is about done, start adding seasoning
  4. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper
  5. Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if its too dry or too salty
  6. Then add in the basil and stir fry until the basil is well incorporated and turn darker in color then off the heat.
  7. Drizzled in the sesame oil. I serve mine with a bowl of rice and sunny side up 😋😋

Pad Kaprow (ผัดกะเพราหมู) is probably one of the most popular dishes in Thailand. It's a spicy stir fried dish made with chopped pork, basil, chilies, and garlic, and it's perfect for a one-dish meal over rice or as a side dish at a family style dinner. Thai basil minced pork is one of my favorite Thai recipes. You can substitute brown rice, or a boiled noodle stir-fried in with this dish, but I like white rice the best. Adding an accompanying starch will also help you extend this meal to feed multiple people.

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