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Before you jump to Soy Sauce Flavored Beef recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn’t that difficult. It’s about being sensible, usually.
We hope you got insight from reading it, now let’s go back to soy sauce flavored beef recipe. You can have soy sauce flavored beef using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Soy Sauce Flavored Beef:
- You need Thinly sliced beef
- Provide Ginger (julienned)
- Take Soy sauce flavored peppercorns
- Take Cane sugar or sugar
- Provide Sake
- Prepare Soy sauce
- Provide Mirin
- Get Sesame oil
Instructions to make Soy Sauce Flavored Beef:
- Cut the beef into bite-sized pieces. Julienne the ginger.
- Heat sesame oil in a frying pan and cook the ginger until fragrant. Add the beef. Wipe any excess oil with a paper towel.
- Add the sugar, 1 tablespoon of mirin, sake, soy sauce, and peppercorn. Cook on medium heat until the liquid evaporates.
- Once the liquid has evaporated, add the remaining mirin, raise the heat to high and stir until the meat is glistening.
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