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Best semi-homemade pizza EVER!
Best semi-homemade pizza EVER!

Before you jump to Best semi-homemade pizza EVER! recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. When our work day is finished, most people do not wish to go to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be pleased to discover that achieving good health doesn’t have to be hard. If you are diligent you’ll get all of the activity and healthy food you need. Here are some basic ways to get healthy.

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We hope you got insight from reading it, now let’s go back to best semi-homemade pizza ever! recipe. You can have best semi-homemade pizza ever! using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Best semi-homemade pizza EVER!:
  1. Use 18 " pizza dough from your favorite local pizza restaurant - they actually sell their dough!!!!! Winning!
  2. Use 1 jar store bought pizza sauce
  3. Provide 1 large bag of mozzarella cheese or low moisture mozzarella cheese
  4. Get I bag of pepperoni
  5. Prepare Pretty much anything you want to add
Steps to make Best semi-homemade pizza EVER!:
  1. Pre heat oven to 450
  2. If stored in refrigerator allow to come to room temp on kitchen counter. Place dough on 18 inch pizza pan. I prefer a pan which allows the bottom of crust to crisp(the ones with holes on the bottom).
  3. With your fingertips press down quickly, the inside of the pizza dough to outside where you want your crust to begin. The purpose is to stretch the dough enough to into a circle that you can now pick up and move around the inside of the dough… stretching to make thinner allowing a more restaurant style pizza.
  4. Now, ladel/spoon as little (my preference) or as much pizza sauce as you like with getting any on the crust zone. Next, add cheese and top with pepperoni.
  5. Place pizza inside and bake till geese melts. Slice and enjoy with your family! It taste just like Empire's NYC style pizza! Except a large didn't cost $25 and I made it myself!

If you have any of your own, make sure to share with us in the comments! Shaping pizza crust from a disk of dough to a round, mostly even crust is arguably the hardest part of pizza making and one that we don't talk about nearly enough. Why order delivery when you can make the best pizza ever in your own kitchen? Focaccia Pizza Recipe Airy and tender with a crisp exterior, homemade focaccia makes a perfect base As it turns out, loading all of the cheesy supreme pizza goodness into a flaky crust makes for one supremely. More Ways to Search: Recipe Index · Ingredients Index.

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