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Cream of Mushroom Noodle Special
Cream of Mushroom Noodle Special

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Drink water, not alternative drinks. Having a soda or a cup of coffee every occasionally isn’t a bad idea. It will be, however, a bad idea to solely drink soda or coffee. Ingesting water instead of other types of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often one of the keys to successful weight-loss and healthfulness.

There are a lot of things that work toward your getting healthy. Not all of them require fancy gym memberships or restrained diets. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Being smart about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. Don’t forget that health isn’t only about simply how much you weigh. It’s about making your body as powerful as it can be.

We hope you got insight from reading it, now let’s go back to cream of mushroom noodle special recipe. You can cook cream of mushroom noodle special using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Cream of Mushroom Noodle Special:
  1. Prepare Cream of mushroom
  2. Use Water or milk
  3. Prepare Angle hair noodles
  4. Get Chicken breast
  5. Prepare Olive oil
  6. Provide Onion
  7. Get Garlic
  8. Provide Oregano
  9. Provide Black pepper
  10. Prepare Salt
Steps to make Cream of Mushroom Noodle Special:
  1. Boil noodles in 4 quarts of water for about 15 min. or until aldentè. Let drain and set aside.
  2. Preheat olive oil in sauce pan to medium high heat.
  3. Dice onion and garlic then set aside.
  4. Butterfly chicken breast and cut in cubes.
  5. In sauce pan add cube chicken, chopped onion, garlic, oregano, salt, and pepper. Cook until chicken has color to them stirring occasionally about 5 to 10 min.
  6. Add in can of cream of mushroom and half can of water or milk, stir and lower heat to simmer for about 5 min.
  7. Add noodles to combination, stir and remove from heat and serve.

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