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Cream of mushroom soup🍵🧄🥖
Cream of mushroom soup🍵🧄🥖

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We hope you got insight from reading it, now let’s go back to cream of mushroom soup🍵🧄🥖 recipe. To make cream of mushroom soup🍵🧄🥖 you need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Cream of mushroom soup🍵🧄🥖:
  1. Use 2 tbsp Butter
  2. Use 3 tbsp Flour
  3. Take 1/2 cup Mushroom chopped
  4. Prepare Steamed Chicken breast 1 (chopped)
  5. Use 1/2 cup Cream
  6. Prepare 1 1/2 cup Milk
  7. Get to taste Salt,pepper
  8. You need Fresh black pepper crushed
  9. Get 1 tsp Garlic powder
  10. Use 1 tsp Chicken powder
  11. Get 11/2 cup Chicken stock
  12. Use Coconut powder 1 tbsp dissolve in water
  13. Take 1/2 tsp Thyme
Instructions to make Cream of mushroom soup🍵🧄🥖:
  1. In a saucepan melt the butter,add flour and whisk until smooth now add milk and chicken stock in it and mix well.
  2. Add salt,pepper, chicken powder,garlic powder,and thyme stirring constantly then add coconut mixture and cream as well.
  3. Add chopped mushroom and chopped chicken(steamed with salt and pepper)
  4. Stirring constantly,bring soup to a boil and cook until thickened adjust seasoning to taste.
  5. Dish out the soup and drizzle some cream on top and serve with garlic bread or crotons🍵🥖💕

Smacking with savory flavor, and creamy in texture, this soup will have you wishing for an endless winter. It's essentially composed of mushrooms, heavy cream, flour, and a few vegetables, meaning anyone. A rich and filling mushroom soup with both wild and porcini mushrooms. Perfect for making double and freezing half, from BBC Good Food. Use porcini and wild mushrooms to make this rich and creamy soup that makes a filling yet light supper for cold nights.

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