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Before you jump to Chicken Macaroni Cream Soup (Sopas) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.
Why don’t we begin with something not that hard, changing the particular light bulbs. Do this for your house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. It goes further than just replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, after all. Mostly, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to chicken macaroni cream soup (sopas) recipe. To cook chicken macaroni cream soup (sopas) you need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Macaroni Cream Soup (Sopas):
- Provide 2 chicken breasts, cubed or strips
- Take 1 medium onion, chopped
- Get 1/4 garlic head, chopped
- Provide 1 1/2 c cooked macaroni or elbow pasta
- Prepare 1 small carrot, jullienned or diced (none in photo)
- Prepare 1/4 cabbage, in strips
- Provide 1/4 box (+/- 60ml) all purpose cream
- Use 1/2 of chicken bullion cube
- Take 1/2-1 Tbsp Butter
- Prepare 1-2 Tbsp Cooking oil
- You need 1.5 L Water
- You need to taste Salt
- You need to taste Pepper
- Prepare Green onions to garnish (optional)
Instructions to make Chicken Macaroni Cream Soup (Sopas):
- Prepare ahead: half cook elbow pasta according to package instructions. Set aside. Also half cook (seasoned with S&P) chicken in a separate pot in 1/2 cup water then cut into cubesor strips. Set aside.
- Saute onions then garlic in oil in a pot.
- Once fragrant, add in your chicken and 1/2 c water. Boil until cooked and remove then cut into cubes or strips. Meanwhile add 1L water into the same pot and drop in the chicken bullion or broth cube.
- Return the cut chicken into the pot and add your elbow pasta, carrots, cabbage and All Purpose Cream (Nestlé or other brand). Get a spoon and get a knob of butter, add into the pot (optional). Stir until simmmering.
- Taste and season with salt & pepper. Adjust if you need to add more both cube. When satisfied, taste elbow pasta if okay to your liking. I like mine al denté. Remember it will continue cooking when you turn off the heat. Serve and garnish with snipped green onions.
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