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Before you jump to 🍌 Banana pancake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
A lot of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. It’s about being practical, more often than not.
We hope you got insight from reading it, now let’s go back to 🍌 banana pancake recipe. You can cook 🍌 banana pancake using 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make 🍌 Banana pancake:
- You need 1 tin flour
- Prepare Half tin milk
- Prepare 4 ripe bananas
- You need 3 eggs
Instructions to make 🍌 Banana pancake:
- In a clean bowl mash the bananas,wisk the eggs and add it to the mashed bananas
- Add the milk to the mashed bananas,wisk it well and add your flour that you added water enough to make it thick and wisked well
- Using non stick fry pan,start frying your batter just as you fry an egg on both sides,do the same process until the batter is finshe and you will have something like this👇
- Now your pancake are ready,served best as breakfast!
Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. These Gluten-Free Vegan Banana Pancakes are soft, fluffy and taste like banana bread! They make a great naturally sweet breakfast, snack or dessert! Perfect for a delicious vegan breakfast topped with sliced bananas and syrup.
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