Hey everyone, welcome to our recipe site, looking for the perfect Homemade Cinnamon Raisin Bread recipe? look no further! We provide you only the best Homemade Cinnamon Raisin Bread recipe here. We also have wide variety of recipes to try.

Homemade Cinnamon Raisin Bread
Homemade Cinnamon Raisin Bread

Before you jump to Homemade Cinnamon Raisin Bread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.

Even though it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to homemade cinnamon raisin bread recipe. To cook homemade cinnamon raisin bread you need 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Homemade Cinnamon Raisin Bread:
  1. Take Dough
  2. Get Bread Flour or all-purpose flour 508 g
  3. Provide butter, melted 113 g
  4. Prepare granulated sugar 100 g
  5. You need salt 2.8 g
  6. You need large egg
  7. You need milk 360 ml
  8. Get active dry yeast 6.4 g
  9. Take raisins 150 g
  10. Get Toppings
  11. Take sugar 25 g
  12. Provide cinnamon 15 g
  13. Use egg white
Steps to make Homemade Cinnamon Raisin Bread:
  1. First activate your yeast. Heat up milk in the microwave for 35 to 45 seconds. The temperature should be between 105- and 115-degrees F. Then add yeast and a tsp. of sugar. Stir and let it set for 5 to 10 minutes until it gets nice and foamy.
  2. Melt butter, you can do it in the microwave for 30 to 40 seconds. Then add it to a large mixing bowl. add the sugar and egg to the butter, and give it a stir. Next add the yeast mixture, and stir.
  3. Now add the flour a little at a time stirring it in. After adding about half of the flour, add the salt. Then add some more flour, then the raisins. Keep adding flour until you have about a half of a cup to a fourth of a cup left. Save that to add while kneading.
  4. Knead the dough with your hand for about 8 to 10 minutes
  5. Add the dough to another bowl which has been coated with oil or kitchen spray. Cover it and let it rise for 1 to 1.5 hours or until doubled in size.
  6. Once the dough has risen, divide it into equal parts, depending on how many bread pans you have. This recipe is for one really large loaf, or two medium 4×8 size loafs, or about 4 small bread pan loafs.
  7. Now roll out the dough on a lightly floured counter. Then add the cinnamon and sugar mixture. 2 tablespoons of each. Just shake it on the top, then roll up the dough. Once done rolling, curl the ends down and place the loafs into the bread pans. Cover and let rise for another 30 minutes.
  8. After the dough has risen a second time take an egg and separate it from the yolk. Take a fork or whisk and beat the egg white until frothy. Next baste the tops of your loafs with the egg whites. Then bake it at 375 Degrees F for 30 to 40 minutes until it is nice and golden brown on top. Check them after 25 minutes, if they are getting to brown add aluminum foil over the tops. Let the loafs cool and enjoy!

Sasha spent a whole afternoon photographing her recipe for us. Sasha takes us through her entire baking process step by step. She shares her sure fire method of making homemade cinnamon raisin bread. The most delicious homemade cinnamon raisin bread baked to perfection in a hot dutch oven! It has a doughy inside with sweet raisins and cinnamon, and a crunchy outer crust.

If you find this Homemade Cinnamon Raisin Bread recipe useful please share it to your close friends or family, thank you and good luck.