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Nigerian egg rolls
Nigerian egg rolls

Before you jump to Nigerian egg rolls recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let’s go back to nigerian egg rolls recipe. To make nigerian egg rolls you only need 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Nigerian egg rolls:
  1. Get flour
  2. Take eggs boiled
  3. Provide beaten egg
  4. Get milk
  5. Take butter
  6. Prepare baking powder
  7. Take nutmeg
  8. Get cinnamon
  9. Use vanilla extract
  10. Get sugar
  11. Get salt
  12. You need Water
Steps to make Nigerian egg rolls:
  1. Prepare all your ingredients and letโ€™s go๐Ÿ˜๐Ÿ’ƒ๐Ÿฝ
  2. In a bowl, add milk, sugar, salt, nutmeg, cinnamon and baking powder.
  3. Add butter and mix until crumb like
  4. Add beaten egg, vanilla extract and water and mix.
  5. Knead on a clean surface for 10 mins to form a dough, cover dough with cling film and allow to rest for 15 mins.
  6. Boil and peel your eggs
  7. After dough has finished resting, get it and knead again for 1 min
  8. Roll out and cut into equal sizes
  9. Flatten dough on hand and put egg
  10. Gently wrap it up and mould to round shape.
  11. Heat oil on medium heat and fry until golden brown
  12. My own got too dark because my fire was high so fry on low or medium heat. Enjoy๐Ÿ˜‹๐Ÿ˜‹

It is quite similar to Scotch Eggs, which has a layer of sausage meat between the egg and the dough. It's the best Nigerian egg roll Rolling! I'm super excited to share this recipe with you. I know you will love it! Nigerians love egg rolls so much, the challenge most have is that, majority don't know how's.

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