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Before you jump to Home Made Egg Noodles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Begin with replacing the bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. Certainly this also happens in different rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that tough. It’s concerning being sensible, usually.
We hope you got benefit from reading it, now let’s go back to home made egg noodles recipe. To make home made egg noodles you need 4 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Home Made Egg Noodles:
- Get unbleached wheat flour
- You need large eggs
- Take Salt to taste
- Take A little bit oil
Steps to make Home Made Egg Noodles:
- Put the flour into a bowl. Add salt and mix. Make a well in the middle
- Crack the eggs into the well. Beat them and slowly incorporate into the flour using a fork.
- Knead the dough until smooth. About 10 minutes. Dough will be slightly sticky.
- Put in an oiled bowl, keep it covered and rested for an hour.
- After an hour, take the dough, divide into 4.
- Make sure the work space is floured to avoid the dough sticks to the surface.
- At the same time, boil a pot of water to cook the noodle.
- Roll the dough into desired thickness. Cut into desired width with a knife. You can also use the pasta machine for this step. I like fat noodles so I have mine fetuccine-like size.
- Cook the noodle in the boiling water. Cooked noodles will float into the surface. Strain well.
- You can use the noodles for stir fry, soup or any recipe. Noodles can be kept in the freezer and last for 3 months. Keep them oiled before freezing.
With hands, thoroughly mix egg into flour. How to Make Homemade Egg Noodles. You probably have all the ingredients for this Be sure to use room temperature eggs when making egg noodles. This Homemade Egg Noodles recipe is a family favorite. They're the perfect texture - kind of a cross between a dumpling and pasta.
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