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The ingredients needed to cook Butter garlic egg noodles:
- Provide Noodles
- Use Eggs
- Prepare Coriander (finely chopped)
- Take Garlic Pods finely chopped
- Use Black Pepper Crushed
- Get Soy Sauce
- You need Vinegar
- Take Butter
- Provide Salt
- Use Chilli Flakes for Garnish
Instructions to make Butter garlic egg noodles:
- Use Light Soy Sauce,as dark sauce darken the noodles if added more.So,I prefer the light soy sauce.If using dark soy sauce,then add little less..
- Garlic should not get burnt,it's should be slight brown in.colour as burning of garlic changes the taste..
- Use a teaspoon of oil,along with butter,so that the butter don't get burnt.
- Taka Pan,Add 2 cups of Water,a pinch of salt,I tbsp of oil,once the waiter comes to simmer,add the packet of noodles,and let it get boil,for 10mins.After 10mins strain the noodles and keep it aside.
- Take a frying pan or wok,add a 1tbsp of butter,and 1tbsp of oil.Once the butter get bit warm,add the chopped garlic,and tossed for few minutes,untill it is slightly burnt..Add chopped coriander,and mix it for 1minute.Then,add the Beaten Egg,salt and pepper to taste.Cook for few minutes in medium low flame.Once the egg get cooked,add 1tbsp of vinegar and 1tbsp of soy sauce.Add the boiled Noodles and stir Fry for 10mins.Add Chilli Flakes for extra spicy..
- Serve the noodles onto a plate,add some more freshly crushed black pepper and chilli flakes as per the convenience..
We love buttered noodle also and sometimes I will add minced garlic in the jar to it. Garlic noodles is my favorite noodles all these years. There is nothing not to love about Asian noodles tossed with lots of garlic, butter, Parmesan cheese, with savory Asian sauces. It's one of the most requested dishes on my dinner table! View top rated Buttered egg noodles garlic recipes with ratings and reviews.
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