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Before you jump to Chicken Stroganoff on Egg Noodles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
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We hope you got insight from reading it, now let’s go back to chicken stroganoff on egg noodles recipe. You can cook chicken stroganoff on egg noodles using 13 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Chicken Stroganoff on Egg Noodles:
- Take Chicken
- Use Black pepper grounded
- Prepare White pepper grounded
- Use Garlic powder
- Get All purpose flour
- Prepare Vegetable Oil
- Use Onion
- Prepare Mushroom
- Use Plain yogurt or Sour Cream
- You need Condensed cream of mushroom
- Get Egg noodles, cooked and drained
- Provide Butter
- You need Chicken broth
Steps to make Chicken Stroganoff on Egg Noodles:
- In a bowl, season the chicken strips with black pepper and salt. Let it stand for 20 to 30 mins
- Add 2 tbsps of all purpose flour and mix well.
- Heat pan with cooking oil and butter and pan fry the chicken strips for 2 to 4 mins. Set aside after.
- Saute onion and garlic in the pan with the remaining oil and butter. Add the mushrooms.
- Put in the pan fried chicken strips then add the condensed cream of mushroom.
- Add the chicken broth
- Stir and let it boil. Add water if necessary. Let it simmer for 20-30 mins.
- Add white pepper and salt to taste but not too much because the cream of mushroom is already tasty.
- Add 1 tbsp of sour cream or plain yogurt. Let it simmer for another 20 mins.
- Pour the cooked stroganoff onto the cooked and drained egg noodles.
What chicken is best for chicken stroganoff? Technically, you could use either chicken thigh or chicken breast meat for this recipe. Toss with pre-cooked egg noodles or serve with noodles of your choice on the side. Garnish with fresh chopped parsley or fresh thyme, if desired. This dish gets its name from Count Pavel It's still a very popular comfort food today!
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