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Gluten-free Granola Bars
Gluten-free Granola Bars

Before you jump to Gluten-free Granola Bars recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going much more green.

Let’s begin with something really easy, changing the light bulbs. Obviously you shouldn’t confine this to merely the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. They cost a little bit more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that tough. Mostly, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to gluten-free granola bars recipe. You can cook gluten-free granola bars using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Gluten-free Granola Bars:
  1. Use coconut oil
  2. Prepare brown sugar
  3. Use pure maple syrup
  4. Get vanilla extract
  5. Use gluten-free quick oats
  6. You need rice krispies cereal (gluten-free)
  7. You need sea salt
  8. Prepare dried cranberries
  9. Use chia/hemp/flax seeds
  10. Use mini chocolate chips
Steps to make Gluten-free Granola Bars:
  1. Line an 8x8 baking pan with foil and grease lightly.
  2. In a large pot, add coconut oil, brown sugar, honey, and vanilla extract.
  3. Once completely blended, turn heat to medium-high and bring mixture to a boil for just a minute.
  4. Remove from heat and mix remaining ingredients, except chocolate chips.
  5. Press mixture firmly into pan, add chocolate chips, and press again.
  6. Refrigerate for 2 hours, then remove and cut to size of your choosing.
  7. Store in airtight container for up to one week.

These scrumptious gluten-free granola bars are jam-packed full of apples, oats and dried fruit and make a delicious snack the whole family will enjoy. Gluten Free Dairy Free Energy Bars Recipes. Do you guys prefer chewy or crunchy granola bars? I'm fully on team chewy, which is probably why I really love these bars; they have an awesome chewy texture and aren't too sweet, but they have a lot of great flavor. The base of these super allergy friendly granola bars is gluten-free rolled oats, Sunbutter (a nut-free peanut butter substitute), a mashed banana, some melted Earth Balance dairy free butter substitute, and coconut sugar.

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