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Chicken Afritada
Chicken Afritada

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We hope you got insight from reading it, now let’s go back to chicken afritada recipe. You can cook chicken afritada using 11 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Afritada:
  1. Provide Chicken pieces (bone in or boneless)
  2. Provide Tomato sauce
  3. You need Onion (cut in small pcs)
  4. You need Garlic (minced and cut in bits)
  5. Get Salt and pepper
  6. Get Paprika
  7. Prepare Potatoes (cut in desired size)
  8. Get Carrots (cut in desired size)
  9. Take Red or Green Bell Peppers (cut in desired size)
  10. You need Chicken broth
  11. Provide Sugar
Steps to make Chicken Afritada:
  1. Season chicken with salt, pepper and paprika.
  2. Sear fry in a hot pan until it turns golden brown on both sides. Set aside.
  3. In the same pan, saute onion and garlic.
  4. Put back the cooked chicken into the pan.
  5. Pour the tomato sauce. Add chicken broth. Mix well.
  6. Add a little sugar, just enough not to overpower the tomato taste.
  7. Add in the potatoes, carrots.
  8. Leave it to simmer until the potatoes and carrots softened.
  9. Add in the bell pepper. Let it simmer again for 5 mins.
  10. Serve with hot rice.

Fish sauce gives this simple dish a Southeast Asian flair you will. Afritada is one of those tomato sauce based stews that is generally believed to have been introduced in the Philippines by the Spaniards. This local chicken recipe, the afritada, is sure to be an easy family favorite. Chicken Afritada Recipe ( Mj's recipe) Chicken Afritada is just basically stew with tomato based sauce. It's kinda look same with Pork Menudo but differ on taste.

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