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The ingredients needed to prepare Cinnamon Molasses Dog Biscuits:
- You need 2 cups all purpose flour
- Take 1 tsp baking soda
- Take 1 tsp cinnamon
- You need 1/2 ginger
- Get 1/2 cup chicken stock (I use organic chicken bone broth)
- Take 1/3 cup blackstrap molasses
- Get 3 tsp canola oil
Instructions to make Cinnamon Molasses Dog Biscuits:
- Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
- Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
- Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
- Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
- My kids🖤
Mix dry ingredients and seeds together. To make biscuits harder, leave them in the. an hour or more. Treats come in a standup, resealable pouch. Bake up a batch of our Pumpkin Molasses Dog Treats for the holidays. They are made with all natural ingredients with no preservatives - Whole grain whole wheat flour, pumpkin, eggs, oats, peanut butter, molasses, salt, cinnamon, beef broth, coconut oil, CBD oil.
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