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Pork neck bone soup.
Pork neck bone soup.

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We hope you got benefit from reading it, now let’s go back to pork neck bone soup. recipe. To cook pork neck bone soup. you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Pork neck bone soup.:
  1. Provide 1 yellow onion
  2. Provide 4 pieces of garlic
  3. Take 1 can of tomato soup.
  4. You need 1 can of celery cream.
  5. You need 3 can of chicken broth
  6. Take 1 a handful of black beans.
  7. You need 4 carrots
  8. Take 4 pieaces of celery
  9. You need 5 to 6 of pork neck bone pieces.
  10. Provide 1 pepper, salt, rosemary, spicy Chile, lemon pepper,
  11. Take 1 kale, and collard greens
  12. Provide 1 paprika, grounded thyme, sage
Steps to make Pork neck bone soup.:
  1. Fill your soup pot half with water and the rest with chicken broth. Put it on stove and let it get hot. While that's heating up wash your pork . Once it's hot and put your pork in.
  2. Once it starts boiling add all your seasoning, to your taste I put a pinch of everything except pepper. I put a teaspoon. Let it boil for an hour.
  3. Now get your veggies ready. Your carrots, celery, beans, onion, garlic, kale, and collard greens, once hour is up put all your veggies in except the kale and collard greens wait till last 30 min to add it to your soup.
  4. Once you got your veggies in boil for another 30 min . Add your can of cream of celery and can of tomato soup. Your kale and collard greens. Let it boil for another 30 min. Than let it sit on stove with a lid for 15 min and it's all done.

PagesPublic FigureVideo CreatorLife Is AwesomeVideosPork Neck Bone Soup With Potato. Pork neckbones taste best when simmered or slow-cooked. Serve them with veggies or add them to soups, broths and stews for extra flavor and nutrition. Pork neck bones are a good source of protein and minerals. Stir constantly until browned a bit.

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