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Before you jump to Wheat flour Modak recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already realize that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people want to do when they get off from work. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be happy to discover that getting healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required foods and activites. Here are some very simple ways to get healthy.
Run the stairs. Instead of selecting the elevator, climb the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an efforts on the stairs. Even if you only have a single flight to climb, climbing along it during the day is a great way to get additional exercise.
There are lots of things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Being clever when you choose your food and routines is where it begins. Getting as much physical exercise as possible is another factor. Remember: being healthy and balanced isn’t just about slimming down. You need to make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to wheat flour modak recipe. You can have wheat flour modak using 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Wheat flour Modak:
- Use 1/2 Bowl Desi ghee
- Take 1 Bowl Wheat flour
- Take 3/4 bo Jaggery (grated)
- Prepare 7-8 Cashew (chopped)
- Take 1 Tablespoon desiccated coconut
- Prepare 1 Teaspoon green cardamom powder
- Provide 1 Modak Mold
Steps to make Wheat flour Modak:
- Turn on the gas flame and place a kadhai and pour ghee by leaving 1 and 1/2 teaspoon of ghee and keep the gas flame on low mode.
- When the ghee starts melting then add wheat flour to it and continuously stir it well to low to medium flame. Roast it till it will spreads it's Aroma. Now add more 1 and half teaspoon of ghee, then add all grated and chopped dry fruits with desccicated coconut. Fry for some time with the wheat flour.
- When the mix release it's ghee completely then turn off the gas flame. But stir it continuously for 2 mins with the help of a spatula. Now allow it to cool for 20 mins.
- After 20 mins add green cardamom powder and add jaggery to it. Add slowly… slowly to the mix and check it's consistency it should be like binding while we prepare Ladoo.
- Then take a Modak Mould and start filling all the mix or take a small portion on your palm shape it as laddu and you can put it inside the mold and fill the remaining mix into the hole and just press it tightly and then open it. Then it's done repeat the same process with the other. Then enjoy
Occasionally, wheat flour and semolina are used to make the modak shell, and the fillings might also include ingredients such as bananas, saffron, or nutmeg. Modak are steamed dumplings with an outer rice flour dough and a coconut-jaggery stuffing. Mix the ghee well with the flour. If you want flaky fried modak, then use all-purpose flour. I have used organic whole wheat pastry flour but they.
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