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Before you jump to Puertorican cornbeef!! recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to puertorican cornbeef!! recipe. To cook puertorican cornbeef!! you need 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puertorican cornbeef!!:
- Get cornbeef any kind
- Take Goya sazon yellow
- Get tomatoe sauce any brand
- Prepare adobo with pepper
- You need green olives
- Get diced potatoes or 1/2 bag of frozen tatortots
Steps to make Puertorican cornbeef!!:
- fry the dice potatoe or tots but do not make it crunchy
- when potatoes or tots are done put them in a bowl n clean the pan u used for the potatoe or use a differant pan
- start cooking the cornbeef on medium heat, break down the cornbeef and add the tomatoe sauce, letit cook for like 3mnts then add olives n rest of seasoning stir for about 2mnts then add potatoes and stir for about 5 mnts,taste to make sure its seasoned just right. n done.
- when its done u serve this ontop of white rice,very deliciouse and its a puertorican dish.
This is a stew using canned corned beef and ingredients easily found in most home pantries and refrigerators. Pollo Guisado (Puerto Rican Chicken Stew). Bistec a la Mexicana (Mexican Sliced Beef Strips). Easy Delicious Carne Molida (Puerto I served this round of yellow rice with corn with my delicious juicy baked pork chops and fried plantains but another perfect side in. Sofrito is the base for most of Puerto Rican cooking.
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