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Pierogi Grilled Cheese
Pierogi Grilled Cheese

Before you jump to Pierogi Grilled Cheese recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going more green.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, after all. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to pierogi grilled cheese recipe. You can have pierogi grilled cheese using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Pierogi Grilled Cheese:
  1. Prepare 1 tbsp butter
  2. You need 2 tbsp onion, chopped
  3. You need 4 pierogies
  4. Prepare 2 slice bacon
  5. Get 2 slice Italian bread
  6. Use 1 slice american cheese
  7. Provide 1 slice cheddar cheese
  8. Prepare 3 dash paprika
  9. Use 1 dash ground black pepper
  10. You need 2 tbsp sour cream
Instructions to make Pierogi Grilled Cheese:
  1. Cook onions in 1 tablespoon of butter for about 2 minutes on medium heat.
  2. Add pierogies to onions and cook, flipping occasionally for 8 minutes or until crisp on both sides. Set aside.
  3. Cook bacon in separate pan or in microwave at the same time. I cook it in the microwave with paper towels to soak up the extra grease. Set aside.
  4. Butter the bread with the leftover butter while the pierogies are cooking.
  5. Place one piece of bread, butter side down, on pan. Do not turn the stove back on yet.
  6. Stack the rest of the ingredients on the bread. American cheese, pierogies with onions, paprika, pepper, bacon, cheddar cheese, and the last slice of bread, butter side up.
  7. Turn on stove top to medium heat. Cook one side of sandwich for five minutes or until cheese on bottom is slightly melted.
  8. Carefully flip the sandwich. Two spatulas didn't hurt!
  9. Cook other side of sandwich for another few minutes. Continue cooking/ flipping until desired darkness of bread. Move to plate or cutting board.
  10. Wait a couple minutes and cut if preferred. Add sour cream to plate for dipping. Enjoy!

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