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Before you jump to Scalloped potatoes with onions recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Let’s begin with something quite simple, changing the actual light bulbs. This will go beyond the kitchen, but that is okay. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a room. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
The kitchen alone provides you with many small methods by which energy and money can be saved. Green living is actually something we can all do, without difficulty. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let’s go back to scalloped potatoes with onions recipe. To make scalloped potatoes with onions you only need 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Scalloped potatoes with onions:
- Use salted butter
- Get heaping spoonfuls of flour
- Get Milk
- Prepare Salt
- Prepare Pepper
- Provide Cayenne pepper
- Prepare red skin potatoes
- Prepare a large onion
- Take Shredded cheddar
Instructions to make Scalloped potatoes with onions:
- Wash potatoes and slice thin
- Slice onion thin
- In sauce pan, melt butter and add flour. Stir until thick. Add milk little bits at a time to make a creamy sauce.
- Add salt, pepper and cayenne pepper and stir.
- Add about a cup or so of shredded cheese.
- Place half the potatoes in a casserole dish with onions on top.
- Pour half of the creamy mixture over top. Then top with the rest of the potatoes.
- Sprinkle the top with more cheese.
- Bake uncovered in a preheated 350 degree oven for 60 minutes.
- Enjoy!
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. These are easy scalloped potatoes: basically you layer thinly sliced potatoes with any number of extras—cheese, onions, parsley—add milk or cream, and bake. Since then I have used this recipe over and over again and it is still a favorite request when the "kids" and grandkids come over for dinner! What's better than potatoes, bacon & caramelized onions? Jazz up oven-baked Betty Crocker® potatoes with ranch dressing, rich cream and crunchy French-Fried onion rings.
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