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Before you jump to Banana Pudding recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going much more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
The kitchen by itself provides you with many small means by which energy and money can be saved. It is reasonably easy to live green, after all. It’s related to being functional, most of the time.
We hope you got insight from reading it, now let’s go back to banana pudding recipe. To cook banana pudding you only need 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Banana Pudding:
- Prepare vanilla pudding (instant)
- Get Bananas
- Get vanilla wafers
- Prepare cool whip (thawed)
- Get Cherries (Optional)
Steps to make Banana Pudding:
- Make pudding is on box.
- After mixed later it with bananas, wafers, pudding mix and cool whip and repeat it til the top.
- Optional place cherries on top
- Chill and serve
No, no, not that banana pudding. Rather than a layered dessert of vanilla pudding with sliced bananas and vanilla wafers, this is a banana-flavored pudding. It has all the fruit and custard flavor. Banana pudding has long been a favorite Southern dessert, and this shortcut version is an Take a bowl of banana pudding along to a potluck dinner or social occasion and watch it disappear. Spread one-third of the remaining pudding over the bananas and continue layering wafers.
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