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Before you jump to Fresh Fruit and Rich Custard Tart recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going much more green.
Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is specifically effective when it’s full before a cycle is commenced. By cool drying or perhaps air drying the dishes besides heat drying them, you can add to the amount of money you save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to fresh fruit and rich custard tart recipe. You can have fresh fruit and rich custard tart using 13 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Fresh Fruit and Rich Custard Tart:
- Take Tart crust
- Use 70 grams Cake flour (sifted)
- Use 40 grams ‡ Butter
- Prepare 20 grams ‡ Sugar
- You need 1 dash ‡ Salt
- Get Custard Cream:
- Provide 250 ml ◎Milk
- Use 50 grams ◎Sugar
- Use 25 grams ◎Cake flour (sifted)
- Provide 1 ◎Egg yolks (large)
- You need 10 grams Butter (or margarine)
- Take 1 few drops Vanilla essence (plus rum if you like)
- Provide 50 ml Heavy cream
Instructions to make Fresh Fruit and Rich Custard Tart:
- In a bowl, mix together the ‡ ingredients. Then, mix in the cake flour.. Wrap the dough up in plastic wrap and let it rest for at least 30 minutes.
- Divide the pastry dough into 6 parts and roll into balls. Shape into flat circles about 2~3 mm thick. Finally, evenly line muffin tins with the crust dough.
- Using a fork, poke many holes into the bottoms of the crusts.
- Bake the tart crusts on the lower level of a pre-heated 170 °C oven for 17 minutes.
- Make the custard: Put the ◎ ingredients in a bowl and thoroughly mix together.
- Strain at least twice and transfer to a pot. Heat on low heat while stirring with a wooden spatula.
- When it thickens, quickly mix in the butter. When the custard becomes heavy, turn off the heat and add the vanilla.
- Transfer the custard to a bowl and chill in the refrigerator. Just before filling the tarts with the custard, add the cream and use a whisk to whip it all together.
- Fill the tart crusts with the custard and your desired toppings. I topped with blueberries and blackberries inside, and peaches on top.
- Crispy Bite-Sized Mini Tarts -. These are also simple.
- Rich Custard and No-Bake Cheesecake Tart -. - - https://cookpad.com/us/recipes/146202-rich-custard-and-cream-cheese-tart
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